Verandah Rooftop Rotisserie x Blue Smoke Four Hands Buffet Experience

Verandah Rooftop Rotisserie

Verandah Rooftop Rotisserie has teamed up with Blue Smoke to present an extraordinary culinary showcase.

For a limited time only, embark on an exclusive dining experience featuring a buffet with the finest creations from Momentus Hotel Alexandra’s Executive Chef Jeffrey Tan and award-winning Executive Chef Ivan Yeo from Blue Smoke.

For dinner, don’t miss out on Executive Chef Ivan Yeo’s signature dishes, including Smoked Garam Masala Beef Tomahawk, Grilled Tamarind Barramundi, Smoked Wagyu Beef Brisket and more. Plus, enjoy a live flaming barbecue from the poolside grill along with a wide variety of delectable dishes to choose from.

 

Four Hands Collaboration Semi-buffet Lunch
Daily, 1 to 31 July 2024 | 12:00pm to 2:30pm
$28++ per person

 

Four Hands Collaboration Weekend Buffet Dinner
Fridays to Sundays, 1 to 31 July 2024 | 6:00pm to 10:00pm
$146++ per adult (inclusive of free flow house wines or prosecco for 3 hours)
$98++ per adult (inclusive of free flow soft drinks, coffee, tea and water)
$48++ per child aged 6 to 11 years old (inclusive of free flow soft drinks, coffee, tea and water)

Complimentary pizza and pasta for children aged 5 years and below.

Highlights

  • 1 dines free with every 3 paying adults (valid for Weekend Buffet Dinner only)

Terms and conditions

•    Valid for dine-in only. 
•    4th adult dines free for every three paying adults. (valid for Weekend Buffet Dinner only)
•    Offer is not valid with other ongoing promotions, discounts, vouchers, rebates, privilege cards, set menus, or in-house offers unless otherwise stated.