As evening settles in, Verandah Rooftop Rotisserie transforms into a relaxed rooftop retreat, where good food, warm company, and sweeping skyline views set the tone for a memorable dinner. Explore a focused modern European dining experience, with main courses centred on finely aged beef cuts from Verandah's signature in-house meat-ageing programme, alongside land and sea alternatives.
Choose from Australian Angus Picanha, Australian Cape Grim Striploin, and Argentinian Angus Ribeye, alongside a rotating Wagyu Cut of the Week — each aged a minimum of 14 days for depth of flavour and exceptional tenderness.
Complete your evening with a generous buffet spread featuring a wellness-focused antipasti and salad bar, indulgent charcuterie, fresh seafood on ice, and wood-fired pizzas straight from the oven — all updated weekly to keep every visit feeling new.
Monday to Sunday | 6:00pm to 10:00pm
$68++ per adult
$32++ per child (children's menu)
Complimentary dining for children aged 5 years and below $10++ surcharge applies for eves of and on public holidays.
Inclusive of free-flow coffee, tea and juices
2-hour free-flow house wine and beer available at $48++
Visit Us for a Delectable Semi-buffet Dinner
Set in the heart of Singapore, Verandah Rooftop Rotisserie is the gem of Momentus Hotel Alexandra. Located at 323 Alexandra Road, the botanic-themed restaurant resides on our rooftop, its greenery blending seamlessly with the panoramic views of the Southern Ridges. Book a table today and enjoy a semi-buffet dinner that's undoubtedly a cut above the rest.
Click here to read FAQ.
GHA DISCOVERY Members Special
Exclusively for GHA DISCOVERY members, enjoy 20% off semi-buffet dinner; 20% off à la carte menu.
Sign up as a member here.